Mains
Slow roasted local turkey, chipolata & bacon roll with sage, apricot & chestnut stuffing and a red wine sauce
Or
Yorkshire blue cheese & red onion pithivier, herb rosti, roast red pepper sauce, miso glazed broccoli (v)
Honey glazed roasted roots
Button sprouts
Braised red cabbage, Christmas spices
Duck fat roast potatoes
Desserts
Warm steamed plum pudding with boozy rum & vanilla sauce, homemade Christmas pudding ice cream
Or
Festive Eton mess, mulled winter berries, floral cream, pink pepper meringue, winter sorbet
Roast filter coffee served with a warm mince pie
